About Us
Cherry Company’s Philosophy for 2016 "To accomplish both physical, and moral support for our clients, and employees" To accomplish our goal, we will clarify our objectives so we may maximize gross revenues, and minimize our excess spending. By meeting our objectives of optimizing valued company assets, we would like to make a contribution ...
Show Room
Our show room displays Japanese restaurant equipment, Ceramic ware, Porcelain ware, Chef Knives, Uniforms, Chopsticks, Disposable container, Various Japanese food items, Sake, Shochu and Beer…. Ideal merchandise for the Japanese Restaurant Industry. Please feel free to visit our show room during business hours. [gallery]
Food & Beverages
Japanese food has made a strong influence in the US market over the past 10 years. After WW2, Japanese food has become more popular in the US restaurants scene. Tempura and sushi has already become a household name and now we have ramen and even okonomiyaki making a strong influence ...
Japanese Sake
HISTORY OF SAKE There are multiple theories on how sake was developed in Japan, but one theory suggests that sake production started soon after the arrival of rice cultivation in the third century B.C. In ancient Japan, the Imperial court and large religious institutions controlled the sake production, and ...
Shochu
What is Shochu? Shochu is a distilled spirit, that is native to Japan. Shochu can be made from several different ingredients that gives each shochu a distinctive flavor and aroma. Shochu started in the southern parts of Japan and slowly made its way up north. Now in recent years Shochu sales ...
Japanese Sake & Food Distributer | The Cherry Company
Japanese Food & Restaurant Expo 2026
- 2026-03-16 (Mon)
- Uncategorized
We will hold our annual Japanese Food & Restaurant Expo at the 3rd Floor, Pi’inaio Ballroom of Prince Waikiki on Wednesday, May 20th, 2026. This event is not open to public – only for food retailers, food service business owners, trade professionals, or hotel industry workers.
＼ Admission FREE ／
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Japanese Food & Restaurant Expo 2025
- 2025-04-03 (Thu)
- Announcements | events
We will hold our annual Japanese Food & Restaurant Expo at the 3rd Floor, Pi’inaio Ballroom of Prince Waikiki on Wednesday, May 21st, 2025. This event is not open to public – only for food retailers, food service business owners, trade professionals, or hotel industry workers.
＼ Admission FREE ／
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24th Annual Food Show – June 5th, 2024
- 2024-05-03 (Fri)
- Announcements | events
We will hold our annual Food Show at the 3rd Floor, Pi’inaio Ballroom of Prince Waikiki on Wednesday, June 5th, 2024. This event is not open to public – only for food retailers, food service business owners, trade professionals, or hotel industry workers.
＼ Admission FREE ／
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