events Archive

iichiko BARLEY SHOCHU-THE NEW STYLE SPIRITS.

A LOW- CALORIE ALTERNATIVE TO JAPANESE SAKE.

Event Information

Date:02/17 (THU)
Time: 12:00 ~ 15:00
Location: Marukai Dillingham → Click here for Map

Date02/18 (FRI)
Time:15:00 ~18:00
Location: Marukai Ward →Click here for Map

Clean and Crisp iichiko SEIRIN Alcohol 20% Clear aroma. Subtently sweet. Seirin is a barley shochu made from the best choice barley and barley Koji. Enjoy it on the rocks, with fresh fruit. iichiko on the rocks with fresh fruit. Pour ichiko in to a tumbler containing ice, threw a few pieces of random fresh fruit in, and stir. Distilled & Bottled By; SANWA SHURUI CO., LTD., USA Oita JP. www.iichiko.co.jp/en/

This June, CHERRY COMPANY will hold our annual Food Show at the fifth Floor, ballroom of Japanese Cultural Center of Hawaii. This food show is the largest food show and every year attracts thousands of food retailers, food service business owners, trade professionals and hotel industy. The Cherry Company is the premier Japanese food importer and distributor in Honolulu, and part of the Mutual Trading Group.

Hawawaii:Grand Bazaar

The theme for this year’s 13th annual food show is “Grand Bazaar” and over 40 Japanese and continental US vendors are expected to participate. Suppliers and clients alike will have an opportunity to interactively discuss about Japanese foo, Jizake, Shochu, Beer and Zakka goods simultaneously discussing ideas for food industy businesses to overcome current economic challenge.

Admission is free. There will also be one day limited specially marked-down items, so don’t miss this rare opportunity!

About US

Mutual Trading Co., Inc. was founded in 1926. New York Mutual Trading started selling products in 1973 and now utilizes its own shipping system out of a ten thousand sq. ft warehouse to distribute more than 4,000 items direct throughout the tri-state area.

New York Mutual Trading pioneered the concept of the distributor partnering with the Japanese vendor directly to make new items (such as food and sake) available in the United States. We import and distribute more than one hundred kinds of Jizake (Japanese Premium Sake).

Every fall we have our annual restaurant show for trade businesses in New York City with vendors from the US and Japan highlighting new products and conducting seminars.

New York Mutual Trading Inc. continues to make great strides for the culinary professional with the April 2009 opening of the new Japanese Culinary Center. The Center will have among other things: imported Japanese dishware, high quality cutting tools and a large variety of restaurant supplies. There will also be a test kitchen available on the premises.